Autumn on the table, cooking workshop in El Farró
Stews, creamy soups and spoon food for when it turns chilly.
- From €25
El Farró a través del carrer Saragossa
Dive into seasonal flavors with this workshop. Learn to integrate autumn produce into your kitchen, crafting dishes that mirror Barcelona's gastronomic pulse. A fresh, essential culinary experience for the urban palate.
The Planns tip
Source your seasonal ingredients at Galvany market pre-session; they're known for selecting the best mushrooms and Maresme sweet potatoes there.
Practical info
Tuesday: from 19.30 h to 21.00 h · General admission: 77.27 € Ingredient supplement: 25 € Reduction and subsidy of amounts for courses, inquire at the center itself — Prior registration required Limited places
The venue
El Farró a través del carrer Saragossa
Carrer Saragossa: El Farró's vital artery, amidst century-old facades.
Starting from Carrer Saragossa 1, embark on a journey through El Farró's backbone – a neighborhood balancing artisan sobriety with residential echoes. Centuries-old facades along this street showcase discreet architecture, enriched by floral motifs or wrought-iron railings that define the area's identity. Once a main thoroughfare and commercial hub, this axis connects a network of streets where neighborhood life still thrives. Further down, at number 29, Vil·la Urania stands – a cultural space rooted in scientific outreach, a testament to its diverse historical layers.
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