High-end Japanese cuisine at Os-kuro. The chef selects seasonal ingredients on the spot, many imported from Japan, to craft an Omakase tasting menu. It's paired with sake. The space, housed in Hotel Claris, provides an intimate, sophisticated setting. Approximately 2 hours.
The Planns tip
For a more serene evening, consider booking the midday session.
The venue
Os-kuro Sushi Bar & Robata
Precision cuts, daily catch, and Japanese charcoal grill. Quiet at the bar.
A ground floor dedicated to sushi and an upper level focused on traditional robatayaki. Two spaces where fresh product takes precedence over artifice.
Carrer de València, 271, L'Eixample, 08007 Barcelona
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