The last tasting of the year at the Cardona Salt Mountain. The proposal brings together wines from Celler Exibis with products from Bages in a singular geological setting, 86 meters below the surface. The experience takes place inside the mine, offering a unique pairing between local gastronomy and the mountain's mineral wealth. An occasion to explore the connection between the land, viticulture, and the region's food production.
The Planns tip
Dress in layers; the mine's temperature is constant but cool. Arrive early to enjoy the surroundings before the tasting.
The venue
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